{"product_id":"indian-monsooned-malabar","title":"Indian Monsooned Malabar","description":"\u003cdiv class=\"elementToProof\"\u003eMonsooned Malabar is a process applied to coffee beans. The harvested coffee beans are exposed to the monsoon rain and winds for a period of about three to four months, causing the beans to swell and lose the original acidity, resulting in a flavor profile with a practically neutral pH balance. The coffee is unique to the Malabar Coast of Karnataka and Kerala and has protected status under India's Geographical Indications of Goods Act. The name Monsoon Malabar is derived from exposure to the monsoon winds of the Malabar coast.\u003c\/div\u003e\n\u003cdiv class=\"elementToProof\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"elementToProof\"\u003eThe bean is heavy bodied, pungent, and considered to be dry with a musty, chocolatey aroma and notes of spice and nuts.\u003c\/div\u003e","brand":"Howells Coffee","offers":[{"title":"4 Pound- $8.90\/lb","offer_id":48823432151234,"sku":null,"price":35.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0761\/1485\/4082\/files\/IndianMonsoonedHero.jpg?v=1789575005","url":"https:\/\/howellsgreencoffee.com\/products\/indian-monsooned-malabar","provider":"Howells Coffee","version":"1.0","type":"link"}